Bacon, lettuce, and tomato sandwiches—BLTs—are easy to make and hard to get wrong. Add a fried egg, and you’ve got a BELT. Add turkey, and it’s a BLTT. But one BLT stands out in my memory, and it all began…
Pollinators: The Tiny Workforce Behind Our Harvests We can thank pollinators for at least every third bite of food we eat. Approximately 75% of the world’s flowering plants and 35% of our food crops rely on animal pollinators to reproduce…
As winter fades and the days finally start to grow longer, the arrival of spring brings a sense of renewal and vitality. Nature awakens with vibrant colors, fresh blossoms, and the promise of new beginnings. From agriculture to community events,…
GCD’s March 2025 Board Meeting will take place Thursday, March 20th at 9am. 120 S 5th Street in Manhattan. Suite B102. Zoom: https://us02web.zoom.us/j/84918336351?pwd=6a1L2p7gMFQvl7K7MzmVobq8tacGWK.1 Meeting ID: 849 1833 6351 Passcode: 774022 Call in: +1 253 215 8782 3 March 2025 Agenda
Why is soil health so important? And why is it so important to those who may not be a farmer or rancher? Well, studies show that soil health is directly correlated to human health. Sara Keough, a certified nutritionist and…
Is Throwing a Banana Peel Littering? Let's Discuss! A recent post in a local Facebook group sparked a lively debate. A woman witnessed a truck driver tossing a banana peel out of their window while driving through Bozeman. She decided…
Water is an essential resource throughout the Gallatin watershed. Whether you use it for irrigation, fishing, skiing, or even just washing dishes, it’s crucial to understand how much water is stored and moves within the watershed each year. To track…
Getting Ready for the Garden Season? Are you thinking about starting a garden? Are you wondering where to start? Well, there is no better place to start than where you will be planting your garden- the soil! The best way…
Neonicotinoids, a class of insecticides introduced in the 1990s, have become vital tools for modern agriculture, helping farmers protect crops from destructive pests. However, their environmental impacts, particularly on pollinators and water resources, have prompted concerns. As the debate continues,…
A Movement Connecting Communities with Local Farmers for Sustainable and Fresh Dining! Farm-to-table is a social movement and food philosophy that involves sourcing food directly from local farms and serving it without going through a store, market, or distributor. The…